FAQ FAQ  Forum Search   Events   Register Register  Login Login

Smoked Pulled Pork

Post Options Post Options   Likes (0) Likes(0)   Quote RockCrashing Quote  Post ReplyReply Direct Link To This Post Topic: Smoked Pulled Pork
    Posted: 14 Sep 2020 at 6:26pm
RockCrashing View Drop Down
Silver
Silver
Avatar

Joined: 10 Aug 2017
Location: Auckland
Status: Offline
Points: 217
Two smaller size pieces three kg each of pork shoulder/pork butt. 
Combination of three pork rubs + spices.  
Cure for 36hrs. 
Smoked for 8hrs on 275F. 

This is my best so far ;)

and a side dish, hot little number... Jalapeños Poppers with prawns   


Back to Top
Post Options Post Options   Likes (0) Likes(0)   Quote Steps Quote  Post ReplyReply Direct Link To This Post Posted: 15 Sep 2020 at 8:37am
Steps View Drop Down
Titanium
Titanium


Joined: 14 Oct 2013
Location: Sth Auckland
Status: Offline
Points: 10519
Yum impressive...Thumbs Up
Back to Top
Post Options Post Options   Likes (0) Likes(0)   Quote Jaapie Quote  Post ReplyReply Direct Link To This Post Posted: 15 Sep 2020 at 8:53am
Jaapie View Drop Down
Platinum
Platinum
Avatar

Joined: 14 Apr 2003
Location: Guinea Bassau
Status: Offline
Points: 2520
Absolutely - nailed it! Cool
"Only when the last tree has died, the last river has been poisoned and the last fish has been caught,will we realize that we cannot eat money" - 19th Century Indian Creed
Back to Top
Post Options Post Options   Likes (0) Likes(0)   Quote Hook-it Quote  Post ReplyReply Direct Link To This Post Posted: 15 Sep 2020 at 9:08am
Hook-it View Drop Down
Silver
Silver


Joined: 11 Nov 2002
Status: Offline
Points: 175
Have to give you a ten for that effort. Bet it taste's as good as it look's.
Back to Top
Post Options Post Options   Likes (0) Likes(0)   Quote BananaBoat Quote  Post ReplyReply Direct Link To This Post Posted: 15 Sep 2020 at 5:54pm
BananaBoat View Drop Down
Platinum
Platinum
Avatar

Joined: 10 Jan 2003
Location: Westy Aucks
Status: Offline
Points: 1076
what was the finishing sauce you used when you pulled it
Back to Top
Post Options Post Options   Likes (0) Likes(0)   Quote MATTOO Quote  Post ReplyReply Direct Link To This Post Posted: 15 Sep 2020 at 6:08pm
MATTOO View Drop Down
Titanium
Titanium


Joined: 10 Sep 2010
Location: The Dawn
Status: Offline
Points: 7077
Wow ee,
That looks brill and very tasty.

What were the chillies wrapped in.
Actually would appreciate a formula on there construction and cook if you'd like to share..
Just cruising in my now sweetas pimped out Southern 755 HT0!
Back to Top
Post Options Post Options   Likes (0) Likes(0)   Quote Transformations Quote  Post ReplyReply Direct Link To This Post Posted: 15 Sep 2020 at 6:18pm
Transformations View Drop Down
Gold
Gold
Avatar

Joined: 18 Jan 2008
Location: Hender,Auckland
Status: Offline
Points: 847
OMG...recipe or invite 😁. That there is some seriously good looking food 👍

We don't know what we don't need till we've got it
Back to Top
Post Options Post Options   Likes (0) Likes(0)   Quote smudge Quote  Post ReplyReply Direct Link To This Post Posted: 15 Sep 2020 at 7:38pm
smudge View Drop Down
Moderator - Ninja
Moderator - Ninja
Avatar

Joined: 17 Jul 2002
Location: Te Toro
Status: Offline
Points: 25985
Crikey. I look at these pics and I must be the worst cook on the planet. That looks so good
Best gurnard fisherman in my street
Back to Top
Post Options Post Options   Likes (0) Likes(0)   Quote BananaBoat Quote  Post ReplyReply Direct Link To This Post Posted: 15 Sep 2020 at 7:49pm
BananaBoat View Drop Down
Platinum
Platinum
Avatar

Joined: 10 Jan 2003
Location: Westy Aucks
Status: Offline
Points: 1076
at this time of the year, where did you get the Jalapeños
I have some leftovers in the freezer I grew
love poppers bro, yours look fab..... do mine over apple wood chucks for smoke emmmmmm......
Back to Top
Forum Jump
Forum Permissions View Drop Down


This page was generated in 0.167 seconds.