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Groper wings

Printed From: The Fishing Website
Category: Saltwater Fishing
Forum Name: The Kitchen - Seafood Recipes
Forum Description: Share your favourite seafood recipes here
URL: https://www.fishing.net.nz/forum/forum_posts.asp?TID=4609
Printed Date: 31 May 2026 at 5:53pm


Topic: Groper wings
Posted By: crusader
Subject: Groper wings
Date Posted: 25 Apr 2004 at 2:31pm

Hi

anyone have any hints on the smoking of groper wings?I have smoked before with just salt and brown sugar but would like to try some thing different

cheers


Replies:
Posted By: A C
Date Posted: 25 Apr 2004 at 3:46pm

Crusader,

             PM Woody and ask him, he did some a few months ago that were absolutely perfect, he used some lemon pepper or sumink special. Any how they were the best I've ever tasted, I'm sure he'll give you the receipe.



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Aye-Aye cloth eyes.

Posted By: Woody
Date Posted: 01 May 2004 at 10:04am

How did the they turn out Crusader???

Woody

Posted By: crusader
Date Posted: 02 May 2004 at 9:48am

Woody

 Your a magician they were excellent, the only thing is the people that didnt like the way i did them now cant get enough.

Do you smoke all your fish this way as i tried cod and perch and they also came out great.Thanks

cheers

Posted By: A C
Date Posted: 02 May 2004 at 9:54am
Sorry about the PM stuff fellow Forum users but I wasn't sure whether Woody's reciepe was a one off..........So if Crusader says its a winner and all my family like it,  any chance of posting the reciepe on here Woody ?? 

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Aye-Aye cloth eyes.

Posted By: lalandi
Date Posted: 02 May 2004 at 11:43am
Yes share please early morning woody!!!!

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So you're a feminist... How cute

Posted By: Woody
Date Posted: 02 May 2004 at 10:51pm

Was a bit of experimentation to get it right.

Here goes.

1. Cover fish in a salt brine overnight in the fridge

2. Drain off brine, add favourite spices, mine were Thai seansoning,  Tabasco, a dash of chilli, and brown sugar.

3. Hot smoke as normal.

 

Nothing special Just use a little bit of kick to it.

 


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