smudge wrote: Hehe I've heard of maori rice. Not that keen to be honest. When I first moved out rural my in laws came over for lunch. I made my mother in law a sandwich made from live huhu grubs. We actually served cooked huhu's for my last big party. along with Kentucky fried rabbit, goose, wild turkey etc etc |
MightyBoosh wrote: I don’t think big snapper taste bad at all, it’s just the fillets are too thick to cook nicely, so maybe that’s how the story came about? Obviously, you can slice the fillets thinner. |
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