The Fishing Website : Discussion Forums : BBQ Grill https://www.fishing.net.nz/forum/ Sun, 31 May 2026 16:10:14 +0000 Mon, 06 Dec 2021 19:35:25 +0000 http://blogs.law.harvard.edu/tech/rss Web Wiz Forums 12.01 360 https://www.fishing.net.nz/forum/RSS_post_feed.asp?TID=136263 <![CDATA[The Fishing Website : Discussion Forums]]> https://www.fishing.net.nz/forum/forum_images/web_wiz_forums.png https://www.fishing.net.nz/forum/ <![CDATA[BBQ Grill : RockCrashingNot cheap at his butchery...]]> https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820115&title=bbq-grill#1820115 Author: BananaBoat
Subject: 136263
Posted: 06 Dec 2021 at 7:35pm

RockCrashing

Not cheap at his butchery but absolutely beautiful cuts... he also does dry aged beef (up to 100 days) you will see that in his specialized meat fridge built for dry aging
His Wakanui aged beef with the marbling looks amazing.... its grain fed the last month or so before going to the works, this ups the fat marbling

With the ham, I will do one of his oyster lamb shoulder on my charcoal rotisserie


this is my mulled wine recipe

1/2 cup sugar                
1 1/2 cups water               
zest of 1/2 lemon or more     
6 whole cloves               
1 cinnamon stick about 4 cm           
1 bottle of red wine     
1/2 - 3/4 cup brandy                
freshly grated nutmeg
orange slices for garnish          

Put first 5 ingredients in a saucepan, bring to boil slowly stirring gently until sugar dissolves.
Reduce heat and simmer gently for 10 mins, then strain.
Stir in the wine and brandy then gently reheat to warm it only, serve with grated fresh nutmeg & slices of orange]]> Mon, 06 Dec 2021 19:35:25 +0000 https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820115&title=bbq-grill#1820115 <![CDATA[BBQ Grill : Kandrew wrote:One of my favourites...]]> https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820114&title=bbq-grill#1820114 Author: Pcj
Subject: 136263
Posted: 06 Dec 2021 at 7:10pm

Originally posted by Kandrew Kandrew wrote:

One of my favourites is a good feed of sausages, very hard to find now. Most are just mass produced rubbish, had a great butcher here in manly but he closed down.
Thats the problem.Small butcheries cannot compete against massed produced supermarkets. Was a good one in Glenfield ,Chartwell ave,run by a ex airforce chef,made the mistake of holding on too meat and went blue/black.Went back and told him.Haha its been hanging in my cooler 10 days.  

Meat is killed today,not hung,moved out to butchers at supermarkets.Think NW?pak n sav have inhouse butchers.Countdown all prepackaged in Otahuhu.

Have a small asian grocery store in Papakura,savmart and pretty good on price but still need check packaging as fat etc tucked underneath,no issue paying $1or$2 more for quality.
]]> Mon, 06 Dec 2021 19:10:23 +0000 https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820114&title=bbq-grill#1820114 <![CDATA[BBQ Grill : Ok, for rubs a sauces my first...]]> https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820113&title=bbq-grill#1820113 Author: RockCrashing
Subject: 136263
Posted: 06 Dec 2021 at 7:04pm

Ok, for rubs a sauces my first choice is; BBQ&MORE

What is yours?
]]> Mon, 06 Dec 2021 19:04:31 +0000 https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820113&title=bbq-grill#1820113 <![CDATA[BBQ Grill : One of my favourites is a good...]]> https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820112&title=bbq-grill#1820112 Author: Kandrew
Subject: 136263
Posted: 06 Dec 2021 at 7:00pm

One of my favourites is a good feed of sausages, very hard to find now. Most are just mass produced rubbish, had a great butcher here in manly but he closed down.]]> Mon, 06 Dec 2021 19:00:46 +0000 https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820112&title=bbq-grill#1820112 <![CDATA[BBQ Grill : BananaBoat wrote:RockCrashingdepends...]]> https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820111&title=bbq-grill#1820111 Author: Kandrew
Subject: 136263
Posted: 06 Dec 2021 at 6:58pm

Originally posted by BananaBoat BananaBoat wrote:

RockCrashing

depends where you live mate, out my way, aussie butcher new lynn has pitmaster cuts of meats, ranging from wagyu & brands from hastings & canterbury ways, also has a good selection of rubs, charcoal, briquettes

If you are doing a ham over the holidays, I can highly recommend oz butcher new lynn hams, pays to order now for pickup on the last week before knock off for the year
I’ve heard he’s really good had to get butchers into real bbqing.]]> Mon, 06 Dec 2021 18:58:26 +0000 https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820111&title=bbq-grill#1820111 <![CDATA[BBQ Grill : Thanks for responding guys, (steps...]]> https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820110&title=bbq-grill#1820110 Author: RockCrashing
Subject: 136263
Posted: 06 Dec 2021 at 6:56pm

Thanks for responding guys, (steps you came shortLOL)
I really don't mind travel to get nice cut of meat.
And you BB are to blame for reminding me how good is the top sirloin cap.
My first favourite butcher is Well Hung in Milford but it's pricy, so looking around for some cheeper cuts. 
For holidays planning to smoke whole leg of ham, some pull pork, picanha and smoked fish.
Have lovely spicy apricot ham recipe. 
Also this year i'm doing mulled wine. Few days ago cousin in Germany have remained me of our favorited past time, drinking Wink     
]]> Mon, 06 Dec 2021 18:56:35 +0000 https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820110&title=bbq-grill#1820110 <![CDATA[BBQ Grill : RockCrashingdepends where you...]]> https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820109&title=bbq-grill#1820109 Author: BananaBoat
Subject: 136263
Posted: 06 Dec 2021 at 6:14pm

RockCrashing

depends where you live mate, out my way, aussie butcher new lynn has pitmaster cuts of meats, ranging from wagyu & brands from hastings & canterbury ways, also has a good selection of rubs, charcoal, briquettes

If you are doing a ham over the holidays, I can highly recommend oz butcher new lynn hams, pays to order now for pickup on the last week before knock off for the year]]> Mon, 06 Dec 2021 18:14:16 +0000 https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820109&title=bbq-grill#1820109 <![CDATA[BBQ Grill : Best butcher.. used him for a...]]> https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820107&title=bbq-grill#1820107 Author: Steps
Subject: 136263
Posted: 06 Dec 2021 at 4:51pm

Best butcher.. used him for a good 20yrs to choose and hang my carcasses for open fire spits. Pork bellies for curing... and lot other bit in pieces... not only great butcher, knows how much meat fat etc for each job.
True old school tradie..
 Except we moved town and he moved butchery management jobs.

If come across Trevor Brough...?
I would like to get back in contact with him.
]]> Mon, 06 Dec 2021 16:51:03 +0000 https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820107&title=bbq-grill#1820107 <![CDATA[BBQ Grill : ok meat lovers In Auckland, north,...]]> https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820105&title=bbq-grill#1820105 Author: RockCrashing
Subject: 136263
Posted: 06 Dec 2021 at 4:36pm

ok meat lovers Wink
In Auckland, north, east south or and west, in your opinion who is the 10 best butchers.
Asking cos' i got only two.
Would like to try some of your favourites Thumbs Up
]]> Mon, 06 Dec 2021 16:36:57 +0000 https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1820105&title=bbq-grill#1820105 <![CDATA[BBQ Grill : MB wrote:Mrs Rogers Portuguese...]]> https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1819991&title=bbq-grill#1819991 Author: Kandrew
Subject: 136263
Posted: 04 Dec 2021 at 8:04pm

Originally posted by MB MB wrote:

Mrs Rogers Portuguese BBQ Rub Piri Piri from Countdown is bloody good. Surprisingly so!

Yeah mate there’s some really good rubs and sources around now a days.]]> Sat, 04 Dec 2021 20:04:30 +0000 https://www.fishing.net.nz/forum/forum_posts.asp?TID=136263&PID=1819991&title=bbq-grill#1819991